Dine at Sepia, Mom's favorite flowers delivered!

Seasonal, inventive, upscale American in a brick, tile & wood interior evoking classic Chicago.
  •  Dine-in·
  •  Curbside pickup·
  •  Delivery
Address: 123 N Jefferson St, Chicago, IL 60661
Hours: 
Health & safety: Reservations required · Mask required · Temperature check required · Staff wear masks · Staff get temperature checks · Staff required to disinfect surfaces between visits · More details
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Critic reviews
Andrew Zimmerman's warm, elegant West Loop stalwart is a destination for constantly changing dishes like crisp-skinned trout, chicken with sausage bread pudding and creamy foie gras cappe... Full review
Amy Cavanaugh
Time Out
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Google reviews
Michael Uzmann
6 months ago
A West Loop resident long before Fulton Market became Chicago’s hottest hangout, Sepia’s reopening sees the Restaurant operating in a new era of social distancing and time limits while the current $65 prix fixe may just be the Windy City’s …
Response from the owner6 months ago
Michael,

Thank you for choosing to dine with us at Sepia. We appreciate the thoughtful …
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Michael Morales
4 months ago
From the moment you walk into Sepia, you notice the laid back, wood tone and calming atmosphere of the restaurant. That calming and intelligent design aesthetic marries perfectly with the attentive, but unassuming servers who finesse the …
Response from the owner4 months ago
Michael,

We're so pleased to hear that you and your husband both enjoyed your meal and …
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Ameen Karim
7 months ago
Visiting Chicago, me and my cousin felt it would be fun to go to a Michelin star restaurant. Sepia was definitely the right choice. …
Response from the owner7 months ago
Ameen,

Thank you for choosing Sepia! We're so pleased to hear that you enjoyed your …
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From Sepia
"Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. Attention to detail runs throughout Sepia -- both in the room and on the plate...  More
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